Nancy Soans brings a diverse professional and administrative background to ACC+ ranging from risk management and Workers’ Comp. cost containment consulting to nearly 20 years working in a tax and investment practice where she opened and serviced client investment accounts using her Series 7 and 24 licenses. Nancy has created and led a variety of professional training programs and has always been an advocate for women’s issues. Having lived in the Pacific NW briefly, she served on the BOD for a women’s group where she spearheaded self-defense training for girls and women, and launched a Human Trafficking public awareness campaign near the Canadian border. She serves as a Notary Public, loves learning, is a graduate of UCSB, and has taken many subsequent classes at UC and SBCC. She is a member of the UC Alumni association and is a graduate of the SB Women’s Economic Ventures program. In her spare time Nancy enjoys gardening, painting, and spending time with her family and Cockapoo.
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Karen Mora
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CEO of Accountability Plus, Karen founded the company in 1999 after bookkeeping for nine years at a Silicon Valley commercial real estate firm and two Santa Barbara CPA firms. Her affiliations include Treasurer of the National Association of Women Business Owners, (NAWBO) past VP and current member of the American Payroll Association (APA)–Santa Barbara Chapter, past President of the Santa Barbara Bookkeeper’s Association, and past payroll Instructor at SBCC. Karen enjoys scuba diving, reading, gardening and traveling to Costa Rica with her husband in her free time.
Carrie Carnright
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Carrie has been a Medical Billing and Business Consultant since 2002. In addition, she was a Health and Life Insurance…
Erin Marshall
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Erin graduated Cum Laude from Colorado State University in October 2015 with a B.S. in Accounting. She is a Santa Barbara native. Her interests include: dancing, baking, cooking, hiking, plants, architecture, and visiting national parks. She enjoys experimenting with new recipes and baking tasty breads and desserts for potlucks and friends (making use of Santa Barbara's variety of fresh, local fruit).